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Most Popular Papers*

Cookbooks: Preserving Jewish Tradition
Daniel E. Feinberg and Alice Crosetto

Encyclopaedia Judaica. Michael Berenbaum and Fred Skolnik, editors. 2nd edition. Detroit: Macmillan Reference USA, 2007. 22 vols. (18,015 pp.). ISBN 978-0-02-865928-2. $2,263. Electronic version published by Gale Cengage Learning (Gale Virtual Reference Library). ISBN 978-0-02-866097-4.
Faith Jones

Encyclopedia Interrupta, or Gale’s Unfinished: the Scandal of the EJ2
Barry D. Walfish

IsraPulp: The Israeli Popular Literature Collection at Arizona State University
Rachel Leket-Mor

Nahum Stutchkoff's Yiddish Play and Radio Scripts in the Dorot Jewish Division, New York Public Library
Amanda (Miryem-Khaye) Seigel

Genealogy in the Jewish Library: An Update
Beth Dwoskin

The Making of a Classification Scheme for Libraries of Judaica
David Elazar

Johann Heinrich Hottinger and the Systematic Organization of Jewish Literature
Seth Jerchower and Heidi G. Lerner

Rabbinics in the New Encyclopaedia Judaica
Eliezer Diamond

The Contribution of Hebrew Printing Houses and Printers in Istanbul to Ladino Culture and Scholarship
Rachel Simon

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